Hailing from the vibrant city of Kakinada, these sweet treats are a crafted with intricate care and expertise to show the essence of Andhra’s rich gourmet skills. With a tender and juicy interior contrasted by a delicately crisp outer layer, each bite is a harmonious blend of flavours and textures that makes Kakinada Kaja, also affectionately known as Gottam Kaja, stand apart as a cherished sweet.